Our Premium Arabian-Style Restaurant BBQ Charcoal is proudly made in Vietnam from high-quality sawdust, including red hardwood, bamboo, and longan. With high carbon content and low volatile matter, it ensures intense heat, long burn time, and clean grilling. This premium charcoal has been successfully exported to Saudi Arabia, UAE, Qatar, and other markets, trusted for its superior performance. Smokeless, odorless, and chemical-free, it is safe for direct cooking and eco-friendly. Designed for professional and home grilling, it delivers authentic Arabian-style barbecue while ensuring safety and sustainability.

Specification

• Shape: Hexagon
• Size: diameter around 4.0 cm, size of the hole: 0.8 - 1 cm
• Length: 10-42cm
• Ash content: 3%
• Moisture: 5%
• Volatile matters: 8-10%
• Fixed carbon content: 80%
• Calorific value: 78500
• Burning time: around 5 hours

Features

• Calorific value high so when grill is not continuos fan.
• Long burning time more than twice or three times of normal charcoal, so high efficiency when used and saving costs.
• No smell, no smoke, no spark.
• 100% natural ingredients, eco-friendly.

Production Process

1. We dry the sawdust of scrap wood or bamboo to ensure the remaining moisture about 10%
2. Put sawdust into the press machine to create wood briquette
3. Burning wood briquette in the kilns 7-9 days
4. Make cooling the sawdust charcoal naturally and put it out of the kilns.

Packing method

We usually use in standard carton boxes of 05 layers, with 5kg, 7kg,12kg, 18kg,... within PE inside for export with special packing and printing requested by the buyers.

1 container 20'ft correspond to 15 MT

1 container 40'ft correspond to 24 - 28 MT

Warning

• Keep in dry place, away from humidity
• Do not use in the microwave
• Do not place near the fire.